Eurofins Mitteilungen

Datum	Division Zum Filtern anklicken	News
14-Nov-2017	Food Testing	Organochlorine Pesticides (OCP) – New Analytical Approach on Schedule A new method with low LOQs for fish oil ethyl esters is in final development......
14-Nov-2017	Food Testing	Organochlor-Pestizide (OCP) – neuer Analyseansatz geplant Eine neue Methode mit niedrigen LOQ für Fischöl-Ethylester ist für die finale Entwicklung geplant......
13-Nov-2017	Food Testing	Short and Medium Chain Chlorinated Paraffins Under Special Focus within Food Safety and Environmental Risk Assessment Strategies.....
13-Nov-2017	Food Testing	Kurz- und mittelkettige Chlorparaffine Im Fokus der Lebensmittelsicherheit und der ökotoxikologischen Risikobewertung......
20-Okt-2017	Food Testing	Eurofins Profiling: Determination of the Geographical Origin of Olive Oil New method for determining the geographical origin of olive oil based on 1H-NMR spectroscopy...... ...
20-Okt-2017	Food Testing	Herkunftsbestimmung von Olivenöl mittels Eurofins Profiling Neues Verfahren zur Herkunftsbestimmung von Olivenöl mittels 1H-NMR Spektroskopie......
25-Aug-2017	Food Testing	High Degree of Reliability and Quality in the Analysis of Dioxins And PCBs Very good ring test results confirm the high quality level of dioxin and PCB analysis at Eurofins Gf...
17-Mai-2017	Food Testing	Improved Allergen Detection in Processed Food To improve allergen analysis, especially in processed foods, Eurofins Analytik introduces new ELISA ...
17-Mai-2017	Food Testing	Revision of the methods of sampling and analysis for dioxins and PCBs Performance criteria for sampling of foodstuffs for the food business operator’s own control now bin...
17-Mai-2017	Food Testing	Verbesserter Allergennachweis in verarbeiteten Lebensmitteln Zur Verbesserung der Allergenanalytik besonders in prozessierten Lebensmitteln führt Eurofins Analyt...
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