Eurofins Food Testing News

Food and Feed Testing Services - Current News

The production of high quality food and feed is one of the most important tasks of our times. In order to assist producers Eurofins regularly publishes information on new methodological developments, upcoming legal requirements or limits, and other topics related to food and feed analysis.

Date	Latest News
28-Apr-2026	The analysis of rare earth elements in food and feed More common than expected – and full of potential.....
28-Apr-2026	Analysis of difluoro- and trifluoroacetic acid (DFA and TFA) in food The relevance of food analysis for the detection of short-chain PFAS (DFA and TFA).....
27-Apr-2026	Sustainable methods in modern nutritional analysis Four examples of the sustainable determination of fat and protein content in food and feed.....
27-Apr-2026	Import bans due to pesticide residues: France and Poland tighten import rules National measures pose challenges for fruit importers, retailers, and organic suppliers.....
24-Apr-2026	Sensory analysis: your tool for developing, securing and optimising your products Crucial advantages through sensory testing.....
23-Apr-2026	Focus on ethylene oxide and 2-chloroethanol Update on background, legal requirements and current analytical developments.....
2-Apr-2026	Current approvals of genetically modified organisms (GMOs) in the EU Get an overview of new and recent approvals here.....
11-Mar-2026	ISO 14001 certification of Eurofins Food & Feed Testing laboratories in Germany Environmental management system expanded - four additional sites successfully certified.....
2-Mar-2026	Eurofins session at Biofach 2026 Congress \| Download the presentation here Here you will find the presentation of our session at the Biofach Congress 2026......
26-Feb-2026	Chlormequat and Mepiquat Laboratory test for the detection of chlormequat and mepiquat in plant matrices.....
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